I read this past weekend that Native American peoples used cranberries to treat arrow wounds and dye clothes. European pilgrims decided to eat them. Now we get these cranberries in all kinds of baked things to eat. All those cranberry relishes and dishes with cranberries added. I think we should learn from the original users and uses, do away with trying to make them taste better by mixing them with good food! No, don't ruin the apple pie by putting in some cranberries. I will be very thankful.